Difference Between Air Blast Freezing Process and Freezers Air blast freezing (individual freezing equipment) is a process that rapidly freezes food by exposing it to extremely low-temperature air. Unlike traditional slow freezing, air blast freezing creates very small ice crystals inside the food, preventing damage to the food's cell structure. This helps retain the food's original texture, nutri...

CBFI Tube Ice Machines - Efficient & Sustainable Ice Production CBFI tube ice machines are designed to deliver high-quality, reliable, and energy-efficient tube ice production. Ideal for industrial applications, tube ice is commonly used in the food and beverage industry for its clear, hard, and powderless properties. CBFI machines are engineered to meet large-scale production needs, ensuring ...

Introduction to Ammonia Tube Ice Machines: Efficient, Reliable, and Sustainable Cooling Solutions In the world of industrial refrigeration and ice production, the ammonia tube ice machine has gained significant attention for its energy efficiency, reliability, and environmental benefits. Known for producing high-quality tube ice, this machine is ideal for a variety of applications, including food ...

Boost Your Business with a 30-Ton Solid Saw-Cut Tube Ice Machine If you’re in the market for a powerful and efficient ice-making solution, a 30-ton solid saw-cut tube ice machine might be exactly what you need. Designed for high-volume production and commercial applications, this type of machine can meet the demands of industries such as seafood processing, beverage production, supermarkets, and l...

As the market for Southeast Asian sea bass expanded, a Thai seafood processing company faced significant challenges in the transportation and storage of their fish products. Ensuring that the fish maintained its quality throughout these processes was critical to their business operations. To address this, CBFI® provided a comprehensive fish storage solution that included a 20-ton per day flake...

Project Overview Located in Thailand's oldest city, situated in a tropical climate region, the client operates in an area where agriculture and tourism thrive. The local populace heavily relies on ice in their diet to meet the demands for cold beverages, chilled foods, and the preservation of fruits and vegetables. With the increasing demand for high-quality ice and the rising hygiene standards, t...